Ingredients
115 grams cheese
1 egg
2 tsp sugar
½ tsp cinnamon
Method
Mix the cream cheese with the egg and the sugar. Beat, then add the cinnamon and spread all over the rounds of matzah.
Shake a little cinnamon over the top of each smeared matzah and place under the grill in the oven for a few minutes.
Serves 4 people.
